This coffee is part of our Microlot Series! From the lush highlands of Veracruz, Ixhuatlán represents a new wave of innovation in Mexican coffee. Using the Oro yeast fermentation, producers here carefully control the washed process to accentuate clarity, fruit depth, and a silky sweetness.
This microlot expresses Veracruz’s signature warmth and balance — toffee and raspberry jam layered over brown sugar sweetness and a juicy, syrupy body. The result is both vibrant and comforting — a cup that celebrates Mexico’s growing specialty movement and its craft-forward approach to fermentation.
Note: Sliding Scale not available for 5lb bags - Must select “N/A”
This coffee is part of our Microlot Series! From the lush highlands of Veracruz, Ixhuatlán represents a new wave of innovation in Mexican coffee. Using the Oro yeast fermentation, producers here carefully control the washed process to accentuate clarity, fruit depth, and a silky sweetness.
This microlot expresses Veracruz’s signature warmth and balance — toffee and raspberry jam layered over brown sugar sweetness and a juicy, syrupy body. The result is both vibrant and comforting — a cup that celebrates Mexico’s growing specialty movement and its craft-forward approach to fermentation.
Note: Sliding Scale not available for 5lb bags - Must select “N/A”
